A combination of basil and fresh shrimps with chillies and sweet bell peppers.
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Crispy fried fish in rich tamarind sauce spice with ginger.
This strips of chicken, marinated in coconut with a touch of curry, and barbequed to perfection. Served with peanut sauce and a tangy cucumber salad.
Filled with bean sprouts, carrot, coriander, and egg in a soft rice paper wrapper. Served with sweet and sour sauce.
Fresh shrimps with cashew nuts, sweet peppers, onions and our special Thai sauce.