Shrimps with pineapple in red curry paste and coconut cream.
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Clear vermicelli noodles with chicken, shrimps, seasoned with herbs and lime dressing.
Tender chicken breast in a coconut broth flavoured with lime juice, lemon grass and Thai “kha” root.
Fresh shrimps mixed with onions, lime juice, cucumber, mint, lemon grass and Thai seasonings.
Fresh ginger, juicy pork, dray mushrooms, and onions are combined in this Thai classic.