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This strips of chicken, marinated in coconut with a touch of curry, and barbequed to perfection. Served with peanut sauce and a tangy cucumber salad.
Fresh shrimps, mussels and squid mixed with onions, lime juice, chili and Thai herbs.
Tender beef slices tossed in lime juice, onions, mint and Thai seasoning.
Broccoli, carrots, baby corn, green beans, bamboo shoots, tofu with red curry paste and coconut cream.