Fresh green mango with cashew, peanut, red onion, mint and lime juice.
A choice combination of classic Thai appetizers served for two.
Fresh shrimps, mussels and squid mixed with onions, lime juice, chili and Thai herbs.
Tender chicken breast with red curry paste, lime leaves, lemon grass, bamboo, green beans, fresh Thai sweet basil and vegetables.
Filled with bean sprouts, carrot, coriander, and egg in a soft rice paper wrapper. Served with sweet and sour sauce.