Seafood combination with green vegetables and soya sauce.
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Tender portions of beef in Thai curry, tamarind, coconut, onions, potatoes and peanuts.
Mixed vegetables in a tamarind broth with a touch of Thai spices.
Puffy Thai chips served with Thai peanut sauce.
This strips of chicken, marinated in coconut with a touch of curry, and barbequed to perfection. Served with peanut sauce and a tangy cucumber salad.